Spaghetti and meatballs for a Corsican wine (#Winophiles)
If I needed an excuse to cook spaghetti and meatballs, I found one this month when the Winophiles group of intrepid bloggers landed on the French island of Corsica. Yes, that’s right – French. Corsica – the birthplace of Napoleon Bonaparte – was ceded to France by Genoa, a former Italian city-state, in 1768. Located […]
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