French wine

Jurançon Noir: A very berry grape from southwest France

When I’m looking for unusual wines or rare grape varieties, I prefer to shop our local Coop grocery store. Owned by shoppers and workers, the Coop stocks a good selection of non-mainstream wines – organic and biodynamic wines or those made with natural yeast and minimal sulfur or other additions. This week at the Coop, […]

Jurançon Noir: A very berry grape from southwest France Read More »

A gift to the planet: Biodynamic Chenin Blanc from the Loire Valley (#Winophiles)

“Share a French wine gifted to you for the holidays,” she said. Nope. OK, “share a French wine you wish had been gifted to you.” That was the prompt from Wendy at A Day in the Life on the Farm for this month’s French Winophiles blogging event. New year, new approach. Hope you’ll click the

A gift to the planet: Biodynamic Chenin Blanc from the Loire Valley (#Winophiles) Read More »

Mourvèdre rules Bandol vineyards during summer in Provence (#Winophiles)

Forget Cabernet Sauvignon. Forget Merlot. If you’re looking for a deep and intense red wine, Mourvèdre is the choice for you. Mourvèdre loves, loves, loves the heat and arid, well-drained, sandy marl and limestone soils of Bandol, in the southern part of Provence, France. Bordered by the Rhône River to the west and Côte d’Azur

Mourvèdre rules Bandol vineyards during summer in Provence (#Winophiles) Read More »

Join the French #Winophiles for virtual summer in Provence

Summer in Provence sounds like an idyllic dream to me. No wonder movies and books have been written about this area of southern France. Lavender fields, quaint hill-top villages, sunflowers, olive trees. Oh, and vineyards – the raison d’etre for some of us to dream of visiting Provence in the first place.  The French Winophiles

Join the French #Winophiles for virtual summer in Provence Read More »

Letting nature decide: Three women of Alsace and their biodynamic vineyards (#winophiles)

Four years ago, when I was shopping for wine in Pennsylvania state stores, I would find a single stack of shelves devoted to wines from sustainably grown grapes – that is, organic, biodynamic, and “clean and green.” Now it seems these wines are easier to find. Perhaps consumer expectations are changing, and buyers are beginning

Letting nature decide: Three women of Alsace and their biodynamic vineyards (#winophiles) Read More »

Scroll to Top