Alsace

Letting nature decide: Three women of Alsace and their biodynamic vineyards (#winophiles)

Four years ago, when I was shopping for wine in Pennsylvania state stores, I would find a single stack of shelves devoted to wines from sustainably grown grapes – that is, organic, biodynamic, and “clean and green.” Now it seems these wines are easier to find. Perhaps consumer expectations are changing, and buyers are beginning […]

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What you should know now about Alsace wine

When I first started this wine journey more than a decade ago, I was drawn almost immediately to wine from Alsace. In this cross-cultural region of eastern France, where political boundaries have changed hands repeatedly in modern history, wine producers tend to prefer a drier Riesling than the sweet styles made by their neighbors across

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