Author name: Linda Whipple, CSW

Certified Specialist of Wine (CSW). WSET 3 Advanced with merit. Grateful for the grape and all things growing.

Sharing South American food and wine long distance (#WorldWineTravel)

Now that I’ve been living in Washington state for three years, I rarely get to see friends back “home” in Pennsylvania. That’s why it was a special treat to visit via FaceTime this past week with Christina. She and I have so many things in common, including a mutual interest in food and wine. I […]

Sharing South American food and wine long distance (#WorldWineTravel) Read More »

Pairing Merlot while the kitchen is out of service (#winePW)

Have you ever expected house guests in the middle of a kitchen remodeling project? This was the situation I faced last week when two bottles of Merlot were due to arrive. Both wines are from highly respected producers that I’ve gotten to know. So, in a sense, I regard them as old friends rather than

Pairing Merlot while the kitchen is out of service (#winePW) Read More »

Mourvèdre rules Bandol vineyards during summer in Provence (#Winophiles)

Forget Cabernet Sauvignon. Forget Merlot. If you’re looking for a deep and intense red wine, Mourvèdre is the choice for you. Mourvèdre loves, loves, loves the heat and arid, well-drained, sandy marl and limestone soils of Bandol, in the southern part of Provence, France. Bordered by the Rhône River to the west and Côte d’Azur

Mourvèdre rules Bandol vineyards during summer in Provence (#Winophiles) Read More »

Join the French #Winophiles for virtual summer in Provence

Summer in Provence sounds like an idyllic dream to me. No wonder movies and books have been written about this area of southern France. Lavender fields, quaint hill-top villages, sunflowers, olive trees. Oh, and vineyards – the raison d’etre for some of us to dream of visiting Provence in the first place.  The French Winophiles

Join the French #Winophiles for virtual summer in Provence Read More »

Argentinian Malbec: An immigrant who gets the job done (#WorldWineTravel)

Every so often people ask, “What was the wine that ignited your passion for the grape?” I wish I could recall a specific bottle, variety or vintage. Alas, no. I can say that before I got seriously into wine, I often would bring home a bottle of Malbec, the affordable, meaty and fruity red wine

Argentinian Malbec: An immigrant who gets the job done (#WorldWineTravel) Read More »

Scroll to Top