What do you look for in a wine? For Nick Goldschmidt, owner and winemaker at Goldschmidt Vineyards, continuity and consistency matter most when choosing a label. Why then, he asks, do reviewers focus only on young and upcoming winemakers? “I find it funny that they name the 40 under 40 best. How about the 50 […]
Experience is his teacher: An interview with winemaker Nick Goldschmidt Read More »
Some rosé wines are pale salmon while others are Ballet-slipper pink. No matter the shade, rosé is more than a pretty face. If you put away your rosé-colored glasses when the summer ended, now may be a good time to rethink pink. Here are four French Rosé wines that range from subtle and tangy to
Looking at holiday wine through rosé-colored glasses Read More »
Who doesn’t need a little sweetness in their lives right now? We all do! For the past couple of weeks, I’ve been saying “heck, yeah” to sweetness while opening four gorgeous bottles of sweet Bordeaux and pairing up a storm – everything from appetizers to entrées and yes, dessert. Because when drinking sweet, there’s a
Appetizers, entrées and yes, dessert please, with sweet Bordeaux (#Winophiles) Read More »
The French Winophiles are sweetening up their tastings this month with some of the sweet white wines produced in Bordeaux, France. You’re invited to join us for a Twitter chat Saturday 11/21 starting at 8 am PT/11 am ET. Simply follow the #Winophiles hashtag. Only 2% of Bordeaux’s overall wine production area is sweet. But
Preview: Get ready for the sweet side of Bordeaux (#Winophiles) Read More »
Pennsylvania, my old home sweet home – I left your rolling farmland last June for the volcanic peaks and glimmering Puget Sound of western Washington, but you’ll always hold a special place in my heart. And occasionally I’m proud to say I’m a former Pennsylvanian. As for wine, alas, your neighbors steal the spotlight. New
Raising a glass of PA Cab Franc – paired with a Philly cheesesteak (#winePW) Read More »
